OUR PRODUCTS

  • Vargo Brother Ferments Garlic Dill Pickles

    G. Dilla

    Our flagship product, the pickle that started it all! A briney blend of garlic, dill, and all the right spices. We lacto-ferment our cucumbers with top quality sea salt, so the tang you taste is all natural. Crunchy, Briney & Savory.

    How to eat:

    Straight from the jar, on your sandwiches, in your salads.

    Ingredients:

    Cucumber, water, garlic, dill, spices, sea salt

    Where to buy:

    Plant Chicago- 4459 S. Marshfield Ave, Chicago IL 60609

    Wild Onion Market- 7007 North Clark Street. Chicago, IL

    6 Linden St E, Three Oaks, MI 49128

    Local Chicago Delivery - Locavana

  • Vargo Brother Ferments Power Kraut

    Power Kraut

    Everything we love in a jar. A zesty mingling of cabbage,peppers, carrot, fennel, and leek, with its golden hue from raw turmeric. Bold, Lively, Delicious.

    How to eat:

    Add to Sandwiches, Soups, Braised meats, with Fish, & of course Straight from the jar.

    Ingredients:

    cabbage, carrot, bell pepper, fennel, leek, garlic, ginger, turmeric, water. sea salt, spices

    Where to buy:

    Closed Loop Local Chicago Delivery

    Andale Market 5232 N Clark St, Chicago, IL

    6 Linden St E, Three Oaks, MI 49128

    Wild Onion Market- 7007 North Clark Street. Chicago, IL

    Plant Chicago- 4459 S. Marshfield Ave, Chicago IL 60609

    Local Chicago Delivery - Locavana

    Local Chicago Delivery - Gather CSA

  • Vargo Brother Ferments Kimchi Style Collard Greens

    Kimchi Style Collard Greens

    A love letter to Korean fare influenced by my Black midwestern upbringing. Uniquely vegan, with a pleasant sour crunch. Hearty, Bold & Savory

    How to eat:

    On rice, with eggs, on sandwiches, with beef and straight from the jar.

    Ingredients:

    Collard greens, water, carrot, radish, garlic, scallion, water, ginger, gochujang(wheat, corn syrup hot pepper, soybean, koji), sea salt

    CONTAINS WHEAT & SOY


    Where to buy:

    Closed Loop Local Chicago Delivery or Pick up

    Wild Onion Market- 7007 North Clark Street. Chicago, IL

    Plant Chicago- 4459 S. Marshfield Ave, Chicago IL 60609

    Chi Southside Market -433 E 79th St, Chicago, IL 60619

    Forty Acres Fresh Market - 5713 W Chicago Ave, Chicago, IL 60651

    6 Linden St E, Three Oaks, MI 49128

    Local Chicago Delivery - Locavana

    Local Chicago Delivery - Gather CSA

  • Vargo Brother Ferments Pickled Green Salsa

    Pickled Green Salsa

    Put the Green on everything. This salsa packs a ZIP which comes from lacto fermenting our tomatillos, jalapeno & garlic before blending into a sauce. Zesty, Smooth, Luscious.

    How to eat:

    As a dip, on tacos, in soups, mixed with cream for pasta.

    Ingredients:

    Tomatillo, jalapeno, onion, garlic, cilantro, water, spices,  sea salt, cane sugar

    Where to buy:

    Here Here Market Nationwide Shipping

    Plant Chicago- 4459 S. Marshfield Ave, Chicago IL 60609

  • Vargo Brother Ferments Garlic Sauce

    Garlic Sauce

    Ready to inject an alarming amount of Garlic into your life? Look no further, we salt ferment our garlic to get a mellow edge, a mix between raw and roasted. Blended simply for a delightfully creamy texture. Zesty, Garlicky, Delectable.

    How to eat:

    Mixed with mayo, as a marinade, anywhere you would use garlic add a spoonful.

    Ingredients:

    Garlic, extra virgin olive oil, lemon juice, sea salt, xanthan gum


    Where to buy:

    Closed Loop Local Chicago Delivery or Pick up

    Andale Market 725 N Wrightwood Ave, Chicago IL

    Wild Onion Market- 7007 North Clark Street. Chicago, IL

    Plant Chicago- 4459 S. Marshfield Ave, Chicago IL 60609

    6 Linden St E, Three Oaks, MI 49128

    Local Chicago Delivery - Locavana

    Local Chicago Delivery - Gather CSA

  • Vargo Brother Ferments Hot Mustard

    Hot Mustard

    This fermented Hot Mustard is the condiment with a kick you didn't know you needed! Whole grain, unpasteurized, bright, and briney, it packs a punch with its unique flavor. This mustard contains a host of nutrients as well, with turmeric, garlic, and black pepper to reduce inflammation.

    How to eat:

    Use as a marinade, spread on sandwiches, with egg rolls

    Ingredients:

    Organic yellow mustard seed, organic brown mustard seed, organic apple cider vinegar, non gmo cane sugar, sea salt, garlic, spices

    Where to buy:

    Here Here Market Nationwide Shipping

    JTs Genuine 3970 n Elston Ave, Chicago, IL 60618 In store shopping

    Andale Market 725 N Wrightwood Ave, Chicago IL

    Wild Onion Market- 7007 North Clark Street. Chicago, IL

    Homegrown Studio- 1011 W 18th St, Chicago, IL 60608

    6 Linden St E, Three Oaks, MI 49128

    Local Chicago Delivery - Locavana

  • Vargo Brother Ferments G. Devil

    G. Devil

    The G-DEVIL is our signature hot pickle sauce. Fermented cucumber, dill, serranos, and garlic create a briny taste sensation that you didn't even know you needed! It's a great hot sauce to carry around in a purse, fanny pack, or back pocket.

    How to eat:

    Use it on anything where you can use a little tang. It's especially good on raw veggies and fish.

    Ingredients:

    Cucumber, serranos, garlic, dill, water, spices, sea salt, non gmo cane sugar

    Where to buy:

    Homegrown Studio- 1011 W 18th St, Chicago, IL 60608

    Here Here Market Nationwide Shipping

    Andale Market 725 N Wrightwood Ave, Chicago IL

    Blue Moon Market 4058 W Belmont Ave, Chicago, IL