Learn the Art of Fermentation


We love to share our passion and knowledge with our community! Join us for our fun and interactive workshops!

Upcoming:

Intro to Canning & Fermentation‍ ‍

April 23rd at Rays B&B- Tickets coming soon

Intro to Fermented Beverages

April 3rd at Plant Chicago- Tickets coming soon

Natural Solutions for Skin & Home

COMING SOON

Book us for your next event

Looking to host/hire us? We offer several options, tailored to your needs. For more details, or to book email us :

Vargobrotherferments@gmail.com

Book Vargo Bro for a live cooking demo! Our demos are extremely engaging, informative & delicious. We can demo how to lacto ferment or how to utilize our products in a composed dish.

Details:

Samples available depending on capacity

Sliding scale $200-$400

Capacity flexible

1-1.5hr

Live Demo

Engage all your senses as you experience the life span of a fermented pickle. Join us on a guided tour of the lacto fermenation process, starting with raw cucumbers and ending with our Pickle hot sauce.

Details:

Multiple samples offered throughout

Sliding scale $300-$600

Capacity 50-200

1.5 hours

Interactive Lecture

A fully immersive hands on workshop, where we learn how to hot water can and lacto ferment together. We provide a wide range of veggies, spices & herbs for participants to customize their creations exactly to their taste. We teach you the skills to continue preserving at home and beyond.

Details:

16oz jar quick pickle for each participant

32oz jar fermented kraut for each participant

Follow up support after class

Sliding scale $1000-$1600 or 60/30 ticket sale split

Capacity 15-20

2 hours

Intro to Canning & Fermentation

Interested in naturally fizzy, gut healthy beverages?

This is the class for you, learn the ins and outs of Kombucha, Kiefer and Kvass.

Details:

16oz Kombucha & SCOBY for each participant

16oz Kiefer for each participant

16oz Kvass for each participant

Follow up support after class

Sliding scale $1000-$1600 or 60/30 ticket sale split

Capacity 12-20

2 hours

Intro to Fermented Beverages

Join us as we utilize ferments and common household items in creative ways! We share three recipes: Kombucha cleanser, tea leave face mask & L.A.B (lactic acid bacteria) Learn how to reduce waste in a way that your whole household will benefit from.

Details:

4oz Kombucha cleanser for each participant

4oz Tea leave face mask

4oz L.A.B

Sliding scale $900-$1200 or 60/30 ticket sale split

Capacity 12-20

1.5 hour

Natural Solutions for Skin & Home